website/content/menu/gravy.md

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Prep Time: 1 Minute

Cook Time: 2 Minutes

Creates one cup of gravy

Ingredients

• 1 tablespoon butter
• 1 tablespoon corn starch
• 1 cup chicken, beef, turkey, or vegetable broth

Recipe

• Melt butter on pan
• In a small bowl, add the cornstarch and slowly add water while whisking it together. Should be a nice smooth mixture.
• Add cornstarch mixture and broth to pan
• Bring to simmer and whisk until consistency is mixed. Likely around two minutes.