2023-03-10 04:52:51 +00:00
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---
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title: "Meatball Sub"
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2023-03-27 23:19:34 +00:00
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draft: false
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2023-03-10 04:52:51 +00:00
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---
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2023-03-27 23:19:34 +00:00
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Work in progress
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## Marinara Sauce
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### Ingredients
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- 1 (14.5 ounce) can diced tomatoes
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- 1 (6 ounce) can tomato paste
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- 1 clove garlic, minced
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- 1 teaspoon dried oregano
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- 3 teaspoon salt
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- 1 teaspoon ground black pepper
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2023-04-14 17:49:23 +00:00
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- 3 tablespoons olive oil
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- 1/2 diced onion
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2023-03-27 23:19:34 +00:00
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- 2 table spoons white vinegar
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### Recipe
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1. Place tomatoes, tomato paste, garlic, oregano, salt, and pepper in a food processor; blend until smooth.
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2. Heat oil in a pot over medium heat. Add onion and cook until slightly softened, about 4 minutes.
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3. Stir in blended tomato sauce and white vinegar.
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4. Simmer, stirring occasionally, until thickened, about 30 minutes.
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2023-03-10 04:52:51 +00:00
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## Ingredients
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2023-03-27 23:19:34 +00:00
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- Marinara Sauce
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- Frozen Meatballs
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- Italian Rolls
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2023-03-10 04:52:51 +00:00
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## Recipe
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2023-03-27 23:19:34 +00:00
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1. Set oven to 350 degrees Fahrenheit
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2. Bake meatballs for 20 minutes
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3. Mix meatballs into marinara sauce
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4. Set oven to 170 degrees Fahrenheit
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5. Toast rolls for 5 minutes
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