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@ -36,7 +36,7 @@ Cook Time: 40 minutes
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## Recipe
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## Recipe
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1. Start rice in rice cooker. Same volumetric ratio of rice to water.
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1. Start rice in rice cooker. Same volumetric ratio of rice to water.
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2. Butter the pan and start sauteeing the onions
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2. Butter the pan and start sauteeing the onions and carrots
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3. Meanwhile, start making the sauce. First by grinding all the almonds into a powder.
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3. Meanwhile, start making the sauce. First by grinding all the almonds into a powder.
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4. Then take the almond powder, along with all the liquids and spices and blend them together.
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4. Then take the almond powder, along with all the liquids and spices and blend them together.
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5. Once the onions are down sauteeing, add the sauce blend to the skillet to cook for 30 minutes.
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5. Once the onions are down sauteeing, add the sauce blend to the skillet to cook for 30 minutes.
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