Added recipes

content/menu/shredded-chicken.md

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+---
+title: "Shredded Chicken"
+draft: false
+---
+
+Prep Time: 2 Minutes
+
+Cook Time: ~15 minutes
+
+Total Time: ~17 Minutes
+
+## Ingredients
+
+- Chicken
+- Chicken Stock/Broth
+- Salt
+- Various Spices
+
+## Recipe
+
+1. Fill the pot with water.
+2. Flavor to taste.
+    - I generally use chicken broth, salt, and goya seasoning
+3. Bring water to a simmer of around 175 degrees Fahrenheit.
+4. Add chicken to pot.
+5. Cook chicken until internal temperature reaches 165 degrees Fahrenheit
+6. Place chicken on cutting board and use forks to seperate/shred the chicken.