2023-10-29 13:40:24 -04:00
|
|
|
---
|
|
|
|
title: "Lamb Gyro Bowl"
|
2024-01-01 18:31:50 -05:00
|
|
|
date: 2023-10-29
|
|
|
|
hideDate: true
|
2023-10-29 13:40:24 -04:00
|
|
|
draft: false
|
|
|
|
---
|
|
|
|
|
|
|
|
Prep Time: 5 Minutes
|
|
|
|
|
|
|
|
Cook Time: 40 Minutes
|
|
|
|
|
|
|
|
Total Time: 45 minutes
|
|
|
|
|
|
|
|
## Ingredients
|
|
|
|
|
|
|
|
- Yellow Rice
|
|
|
|
- 2 tablespoons Tzatziki Sauce
|
|
|
|
- Lamb
|
|
|
|
- Olive Oil
|
|
|
|
- 1/4 Cup finely diced onion
|
|
|
|
- 2 tablespoons garlic powder
|
|
|
|
- 1 teaspoon paprika
|
|
|
|
- 1/2 teaspoon ginger
|
|
|
|
|
|
|
|
## Recipe
|
|
|
|
|
|
|
|
1. Prepare yellow rice.
|
|
|
|
- Clare, can you fill in the details for this please?
|
|
|
|
2. Drizzle a pan with olive oil and set it to medium high heat
|
|
|
|
3. Start cooking the onions until they're tender, around 3-4 minutes
|
|
|
|
4. Add the lamb, along with the garlic, paprika, and ginger.
|
|
|
|
5. Once finished, add the cooked lamb and onions to the yellow rice pot.
|
|
|
|
6. Add Tzaziki sauce to your liking and serve.
|